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1. Meat and Poultry. Chicken, turkey, beef and pork have 22 to 27 grams of protein per 3-ounce serving, and they are low in sodium. Processed meats, such as bacon, hot dogs, sausage and bologna, can have 300 to 600 milligrams of sodium per serving, although lean processed meats are still good sources of protein.
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Chicken brats. Chicken salad with pineapple and balsamic vinaigrette. Chicken stir-fry with eggplant, basil and ginger. Chicken tamales. Chipotle spiced shrimp. Creole-style black-eyed peas. Curried pork tenderloin in apple cider. Fettuccine with clams, basil, tomato, corn and garlic. French country chicken.
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In the same pan sauté onions and garlic for 5 minutes. After 5 minutes add in peppers and carrots. Sauté for an additional 5 minutes. Push the veggie mixture to one side of the pan. In a small bowl, whisk together eggs until combined. Add eggs to the pan and scramble on the empty side of the pan.
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Natural chicken is generally low in sodium. For instance, 3 ounces of roasted chicken breasts have approximately 65 milligrams grams of sodium. Thighs and darker meat contain slightly more. Or about 75 grams. Still, you're aiming for 2,000-3,000 mg. Eating a 3-ounce chicken will use only 3% of your daily sodium intake.
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Choose lean meats, such as chicken or fish, over processed meats like bacon or sausage, which are often high in sodium. Use less cheese, or choose low-sodium cheese options, such as mozzarella or ricotta cheese. Limit the amount of salt you add to your food when cooking and at the table. Gradually reduce the amount of salt you use until your.
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17. Low-Sodium Chicken Rice Casserole. Chicken and rice are the perfect combo for a low-sodium diet. And this recipe will feed the whole family. The casserole is a super comforting meal. It's full of chicken, wild rice, and mushrooms in a creamy sauce. Use coconut milk to make it dairy-free. Sodium: 71mg.
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Done in 30 minutes, this healthy dinner is paleo, gluten free and easy to make! (47g per serving) Chili Lime Shrimp is an easy paleo, Whole30 and gluten free dinner that's made in only 20 minutes! A delicious, healthy meal that's super versatile! (46g per serving) Easy Lemon Salmon is perfect for a quick dinner.
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18 Heart-Healthy, High-Protein Dinners in 30 Minutes or Less. Make these filling, heart-healthy dinner recipes in just 30 minutes or less. With low counts of saturated fat and no more than 600 mg of sodium per serving, these dishes are delicious ways to support your heart health that align with the American Heart Association's guidelines.
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Place a large pan over medium heat and add olive oil and onion. Cook for 3-5 minutes, stirring occasionally. Add vegetables and spices. Cook for 8 minutes or until everything has softened a bit, then stir in tomato paste and crushed tomatoes. Mix until well combined and bring to a simmer.
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low sodium chicken broth, milk, lean ground beef, olive oil, minced onion and 16 more Ham with Brown Sugar & Thyme Glaze Pork brown sugar, cayenne pepper, fresh thyme, fully-cooked bone-in ham and 6 more
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Drain in colander, rinse with cold water and set aside. Brown chicken (and sauté celery until tender in modified recipe). Add seasonings, tomato paste, one tomato-paste can of water and mushrooms. Place noodles in large bowl; mix in sour cream and cottage cheese. Line bottom of 9" x 13" baking dish with noodle mixture.
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Vegetarian renal diet recipe, low sodium, high protein, CKD. Instructions. Preheat oven to 400 degrees F and spray a muffin tin with nonstick cooking spray. Cook the hash browns and peppers/onions and add garlic in towards the end of their cook times. Spoon this mixture into a muffin tin and allow it to cool for 10 minutes.
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These low-sodium dinner recipes are appropriate for a healthy aging diet. High sodium intake can impact blood pressure and heart disease, so these dinner recipes keep the salt in check.. 14 High-Protein Zucchini Dinners in 30 Minutes. 24 Low-Sodium Dinners to Support Heart Health. 37 Diabetes-Friendly Dinners That Are Packed with Protein. 25.
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4. Vegan Soondubu Jjigae Soft Tofu Stew. Source: earthtoveg.com. This Korean tofu stew is a well-known Asian dish that is often served with seafood and meat. This Vegan low-sodium version, though, is even more delicious than restaurant meals. With green onions, mushrooms, tofu, kelp, and vegan kimchi.
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Add the butter. Once the butter melts, add the egg mixture to the pan. Cook for 4 minutes until bubbles form at the edges of the omelette, then slide a spatula under half of the eggs, lift, and flip the omelette to the other side. Cook for an additional 2-3 minutes until cooked.
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Try these low sodium sauces and marinade recipes if you are following a low sodium diet. Use ingredients like olive oil, garlic, ginger, mustard, and low-sodium soy sauce to create flavorful, low-sodium sauces and marinades. 6. Serve with Low-Sodium Sides. Complement your salmon dish with sides that are also low in sodium.
