Fireball French Toast Recipe DIY Ways


Ham & Cheese Stuffed Fireball French Toast The Well Seasoned Mom

To make, first drizzle some butterscotch syrup into a shot glass. Then, combine 1 ounce of Irish cream, 1 ounce of butterscotch schnapps, one-half ounce of vanilla-flavored vodka, and one-quarter teaspoon of pure vanilla extract in a cocktail shaker with plenty of ice. After shaking, strain the liquid into the prepared shot glass, and sprinkle.


Fireball Whiskey French Toast Cooks Well With Others

Spice up your breakfast favorite with some cinnamon whiskey. Get the recipe: http://bit.ly/2c0glUI.


Fireball French Toast Recipe DIY Ways

Keep the party going the morning after by spiking your French toast with a glug of Fireball. Cinnamon, after all, is a classic breakfast spice, and when mixe.


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Preparation. 1. Rim edge of shot glasses with cinnamon and sugar mix. 2. To an ice filled glass combine butterscotch schnapps, fireball whiskey and irish cream. 3. Shake well. 4. Strain mix into shot glasses and garnish with banana slice.


Map of Your Bread Cinnamon and Spice French Toast, with Caramelized

1. Rim edge of shot glasses with cinnamon and sugar mix. 2. Fill a glass with ice and add your butterscotch schnapps, Fireball and Irish cream. Shake the living hell out of it. 3. Strain into shot glasses and garnish with a banana slice. 4.


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Instructions. In a rocks glass, muddle the sugar cube, bitters, and a splash of soda water. Add ice, Fireball, and bourbon. Stir to mix. Holding the orange peel with its skin-side down over the drink, squeeze to release the citrus oils into the drink. Drop into the drink skin-side up for garnish.


Fireball French Toast

Here is the recipe for a French Toast: 1/2 ounce Fireball Whisky. 1/2 ounce butterscotch schnapps. 1/2 ounce Irish Cream Liqueur. In a shaker, add ice and all of the ingredients above. Shake well and strain into a shot glass and enjoy! Thank You Paul for my little Tupperware of Fireball! Cheers!


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Fireball French toast. Big K'S QUE ยท Original audio


This Fireball French Toast Gives New Meaning to Boozy Brunch Fireball

French Toast Shot; Frequently asked questions about toast shots; What you need to know about the French toast shot. Get a unique start to your day and enjoy the flavor of French toast with this delicious shot. Combining spicy Fireball whisky, rich Irish cream, butterscotch schnapps and topped off with a banana slice - it's sure to give you.


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Crush up a small bowl of Cinnamon Toast Crunch (or just dig out the crushed stuff from the bottom of the box), then rim the glass using cinnamon simple syrup as a spicy-sweet adhesive to apply the.


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Instructions. Place the cinnamon and sugar on a plate. Run your finger around the edge of a shot glass (or a small glass if serving as a cocktail). Dip the edge of the rim into a plate of cinnamon and sugar. Stir the Fireball and RumChata together the glass. If desired, you can serve over ice as a cocktail.


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1 tbsp. unsalted butter, plus more for serving. Combine eggs, milk, Fireball, half-and-half, sugar, cinnamon, and salt in a large bowl and whisk well. In the mean time, cut your bread to 3/4โ€ณ slices. Soak the bread on both sides, fry them up on a pan with some butter, and serve.


Fireball French Toast YouTube

Making and trying the fireball French Toast shot for the first time and I regret nothing! Taste more like cinnamon toast crunch cereal and I am not even mad.


Fireball French Toast Is The Only Way To Wake Upโ€ฆ Drunk Whiskey Riff

Preheat griddle pan or skillet on stove top to medium heat. Combine eggs, milk, whisky and pinch of kosher salt in shallow pan. Whisk well. NOTE: For alcohol free version, increase milk to 1/2 cup, and add 1 tablespoon of cinnamon to replace Fireball Whisky. Heat ham on griddle or skillet to warm through.


Fireball Whiskey French Toast Cooks Well With Others

Directions. Beat eggs, half and half and Fireball Whiskey Flavored Seasoning in large shallow bowl. Dip bread slices into egg mixture. Melt butter over medium heat in large nonstick skillet. Cook bread slices 8 minutes, turning once halfway through cooking, or until golden brown. Serve with fresh berries and confectioners' sugar or maple syrup.


French Toast A Year of Cocktails

It turned out she had neither, but did have an abundance of Fireball Whisky. Mark says cinnamon, I say cinnamon whiskey; that's how we do it 'round here. I whipped up 1 egg per piece of bread, a splash of milk, a bit o' honey, and a couple glugs of Fireball into the most wonderful french toast ever to be had.